Wafer Cone Ice Cream Cone Making Machine For Cone Business

The wafer cone ice cream cone making machine is designed with humanization, simple operation, applied advantaged technology. The surface is made of stainless steel, beautiful facade, healthy, and easy to remove. And the temperature is controlled by microcomputer, so you can set temperature according to your needs, and the temperature can be showed automatically. Being equipped with mixing system inside, this accelerates the cold cycling, so the machine has quick refrigeration speed. Different molds for different size and shape cones are available, so you can replace the molds on the machine according to your needs. There are many different capacity products, you can choose different baking numbers of the machine. Our ice cream cone machine can  produce high quality cones and satisfy you.

Operation
1. The machine should be put flatly on table level, may not be inclined.
2. Turn on the machine and set upper and lower mold temperature, and then wait for the temperature rise.
3. After the temperature rise, make the upper and lower mould closer.
4. Pour your row material(flour), close the upper and lower moulds, after about one to two minutes, cone shape.
5. Open the moulds, cone will automatically fall into the following channels and sliding out.
6. Finally,repeat the above process.